Beef & Pepper Pie
$36.50 Including GST
Tender slow cooked beef in a thick rich pepper gravy encapsulated inside our light and airy puff pastry with a flaky, crumbly texture and mouthwatering buttery flavour.
Pies are supplied frozen, ready to bake.
Individual Pie Size: 230g
Pies Per Box: 12 Individual Pies
Description
DIRECTIONS FOR USE
How to prepare: Remove from all packaging. Preheat oven to 180 degrees Celcius. Bake for 20-25 minutes until pastry has turned golden brown. Filling will be hot. Do not refreeze once cooked.
Pies can be par-baked for 15-20 minutes and refrigerated at 1-4 degrees Celcius for up to 4 days then finished in a pre-heated oven for 5-6 minutes at 180 degrees Celcius. Do not re-freeze baked pies.
INGREDIENTS
Ingredients:Â Puff Pastry (gluten), Beef, Demi Glaze, Tomato Paste, Worcestershire Sauce, Salt, Pepper
ALLERGEN INFORMATION
Allergy Advice: See ingredients list. Whilst all care is taken, our pies are made with mutli-use equipment thay may be used for other products so may contain traces of nuts or other allergens. Contains Gluten.
NUTRITION & INFORMATION
TYPICAL VALUES | Per Serving | Per 100g | ||
Energy | 2749 kJ | 1195 kJ | ||
Protein | 30.36 G | 13.2 G | ||
Fat | 24.38 G | 10.6 G | ||
  – Saturated | 12.19 G | 5.3 G | ||
Carbohydrate | 74.06 G | 32.2 G | ||
  – Sugars | 6.67 G | 2.9 G | ||
Sodium | 722 mg | 314 mg | ||
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